Tentazione Stellata al Winter Garden By Caino
New proposal available every day for lunch, for a refined gastronomic journey in the heart of Florence
Winter Garden by Caino of The St. Regis, fine dining that enhances the great cuisine of the area, project by the Maremma chef Valeria Piccini, known and loved for her creative "clarity" and for the engaging personality, entrusted in the expert hands of the Executive Chef Gentian Shehi.
Place of choice for hospitality and gastronomy, Winter Garden by Caino presents to its guests for lunch a new exclusive starred proposal, born as always from the collaboration between the two Chefs.
A dish based on the flavors of the new season and a dessert of your choice from the Starry menu, all accompanied by a glass of wine, water and coffee. (40 euros per person)
A refined proposal to be enjoyed in what was once the space dedicated to the carriages of this historic palace, frequented by experienced travelers since the eighteenth century, and which today is an elegant winter garden, a frame of experiences of taste in the name of excellence.