The best restaurants for truffle lovers in town
There is no autumn without the finest among the fruits of the earth, Monsieur truffle, here are the top restaurants in Florence where you taste it.
Borgo San Jacopo
Borgo San Jacopo
One Michelin star. We are one step away from Ponte Vecchio, with a splendid view of the Arno. And here overlooking the Borgo San Jacopo Restaurant (1 Michelin star), a unique place of cuisine that offers an experience of high gastronomy signed Claudio Mengoni and a memorable view of the most wonderful Florence
Enoteca Pinchiorri
Enoteca Pinchiorri
The temple of taste in Florence, three Michelin stars. Giorgio Pinchiorri and Annie Feolde. Unforgettable the dishes prepared by Chef Riccardo Monco as well as a trip to the wine cellar, one of the best in the world: a collection of over 4000 labels.
Ora d’Aria
Ora d’Aria
At lunchtime it is informal, with its tapas that allow you to enjoy gourmet dishes in small portions and at reasonable prices. In the evening, it is an upscale restaurant, with two tasting menus and one à la carte. The genius here is Chef Marco Stabile: one Michelin starred.
Il Cestello
Cestello Firenze
A superb fish restaurant overlooking the lovely Piazza di Cestello with a terrace where meals can be enjoyed in summer in the shade of the homonymous church.
Ristorante Le Bistrot - Villa Cora
Ristorante Le Bistrot - Villa Cora
The Le Bistrot Restaurant offers a continuous research proposal that presents seasonal and predominantly local products, selected by Executive Chef Alessandro Liberatore.
Winter Garden
Winter Garden
Characterized by impeccable quality and service, the Winter Garden offers a refined dining experience that reflects and enhances the Tuscan tradition in the heart of Florence. In Art Deco style, illuminated by a large polychrome veil executed on cartoons by Giovannozzi representing an allegorical vision of the city of Florence. In the kitchen the executive Chef Gentian Shehi. The menu features 300 labels of wine, 40 of champagne and a rich selection of biodynamic wines.
Irene
Irene - Hotel Savoy
With its new look, Restaurant Irene stands as a heartfelt tribute to Lady Forte, a figure of reference for elegance and passion for Italian cuisine. The renovated spaces evoke the warm and refined atmosphere of a Florentine home, amid artisanal details and fine materials. In the kitchen, Fulvio Pierangelini celebrates Tuscany with essential and intense dishes built around the seasonality and quality of raw materials. An address that combines style, tradition and taste, in the heart of Florence.
Osteria delle Tre Panche
Osteria delle Tre Panche
The business card reads: “At Andrea’s and Vieri’s, the artisans of taste”. Established in Florence, in the Campo di Marte area, in 1986, this restaurants serves typical Tuscan and truffle-based dishes, such as truffle-flavoured potato pie.