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To call it a greengrocer would be oversimplifying: a 100 year-old business, owned by the Leti family since 1991, this shop is hidden away in a historical part of the city. Offering only the best fruits and vegetables to its clients, it also has a corner dedicated to cheeses and wine; moreover, they are famous for their first fruits: such as rosè grapes, wild asparagus from Sardinia and hops, all rare products, selected by expert hands.

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