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Caffè Rainer Caffè Rainer

Caffè Rainer

In the heart of the historical centre, a sweet corner of delights with the scent of Austria. It was the idea of Rudolf Rainer, master pastry chef from Innsbruck, to open Caffè Rainer in 2011. Mornings you can find 14 types of naturally leavened croissants, savory baked goods with Austrian products, and fresh salads. Caffè Ranier also offers a vast selection of cakes; try the Sacher torte, Strudel, the “torta Cardinale” with coffee, the “Stollen” (fruit cake), as well as beautiful, artisan made French Macaroons.

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