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Fiaschetteria Nuvoli

The osteria has been opened for 211 years and it belongs to the Nuvolis’ for 27 years. When you come here, you must be aware that the owners have three passion namely soccer; more precisely the Fiorentina soccer team, photography, and this is evident from the beautiful pictures hanging on the osteria’s walls, and last but not least the Tuscan cuisine. You must try the ribollita, the chicken liver paté croutons, and the tripe cooked by Giuliana, the owner; together with her son Rossano. You can choose among a wide choice of great Tuscan wines, especially from Maremma.

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