An area of 600 hectares of vineyards, cypresses and olive groves in the south of the Chianti Classico region. The heart of the estate is in the hamlet of Dievole, which dates back to 1090: the winery, the offices and also the country resort of the same name. It also has a restaurant, called "Ristorante Novecento" to celebrate the 900 years of history of the estate.
We take you around the city to discover the greediest tripe shops
The best restaurants for truffle lovers in town
Victorian-style tearooms, warm and smoky rooms that seem to be hiding inside the Medina or boho-chic places
The queen of the Italian table. Thick crust, thin crust, cooked in a wood-burning oven, richly topped or a simple margherita, here’s where to find the best pizzas in Florence
The myth of ‘fiorentina steak’ with nine must to see restaurants in Florence
Directly from the pages of the Michelin 2020 guide, starred restaurants in Florence. Only for gourmet palates
Buche and beyond. Here is the best of traditional cuisine in town
To drink or bite, as long as there is! Here is the best of for those who do not fear sins of gluttony
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