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Gianfranco Visani

Every Friday and Saturday morning, Gianfranco Visani, a 76-year-old retired farmer, whose parents were farmers, too, after a life passed working land with enthusiasm, comes from Londa with his car full of fresh eggs –made by chickens in open-space breedings, self-produced honey and unpasteurized fruit juices (blueberry, raspberry and elder juices), as well as blueberry pulp produced in an agritourism at the top of Muraglione. He also sells different honey varieties made by a Sardinian shepherd: arbutus, cardoon, asphodelus and eucalyptus honey.

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